Sunday 5 September 2010

Simple but still delicious

One of the things I love about getting a veg bag is the excitement of opening it on a Thursday to see what goodies I've got - it's like a mini Christmas every week. Of course the flip side to this is that it can make planning Thursday tea difficult. This week a stuck my neck out and bought some Mozzarella cheese and basil - surely I would get some tomatoes in the veg bag.

I opened the bag with some trepidation....of course I had a bag of lovely cherry tomatoes so I could make my salad. Very simple, slice cheese and tomatoes, throw basil leaves on top, sprinkle with olive oil and eat.

We also had three sweet corn cobs. These are fantastic. I always try and cook them on the day we get them, just boiled and smothered in butter. So there you have it the perfect tea, quick, easy, delicious and healthy (well apart from the butter!)

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